Examine Database: Hip Fracture
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The role of fatty acids in the risk of hip fracture
In this meta-analysis of 9 observational studies, saturated fat intake was associated with a higher hip fracture risk, whereas linoleic acid, polyunsaturated fat, and omega-3 fatty acids — from diet or blood concentrations — were associated with a lower risk.
Progressive muscle relaxation after hip fracture
Malnutrition linked to worse health outcomes in older adults with hip fracture
Is vitamin D deficiency associated with worse physical function after hip fracture?
Are vegetarian diets associated with a higher risk of hip fracture?
Examine Database References
- Sleep Quality - Mashhadi-Naser S, Shirvani S, Vasli PA randomized controlled trial to evaluate the progressive muscle relaxation technique in hip fracture patients.Sci Rep.(2024 Jun 12)

