Agmatine is derived from L-arginine and is considered a neurotransmitter and neuromodulator. Animal studies suggest it can be potentially used to treat neuropathic pain and drug addiction.[1][2] Agmatine can be found in certain fermented foods, including wine.
What is agmatine?
Written by:
Fact-checked
by:
•Last Updated: May 16, 2025
Agmatine is a neurotransmitter and neuromodulator derived from L-arginine and has potential applications in treating neuropathic pain and drug addiction, based on animal studies. It is also present in certain fermented foods, such as wine.