Butter
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•Last Updated: October 13, 2024
Butter is a dairy product made from churning milk or cream. It is high in saturated fat and vitamin A.
Butter is most often used for Other.
Butter is a dairy product made from churning milk or cream. It is high in saturated fat and vitamin A.
Butter is most often used for Other.
Butter is most often used for Other.
In this randomized crossover trial, daily consumption of low-fat yogurt plus butter increased the levels of a cholesterol-carrying protein linked to heart disease, compared to full-fat yogurt, despite the 2 yogurts containing the same amount of dairy fat.
