Soybean Oil
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•Last Updated: October 13, 2024
Soybean oil is a common cooking oil which comes from the seeds of a soybean. It is mainly composed of polyunsaturated fatty acids.
Soybean Oil is most often used for Cardiovascular Health.
Soybean oil is a common cooking oil which comes from the seeds of a soybean. It is mainly composed of polyunsaturated fatty acids.
Soybean Oil is most often used for Cardiovascular Health.
In this 12-week randomized controlled trial in 60 participants with prediabetes, eating more unsaturated fat at lunch than at dinner improved insulin sensitivity.
