Sweet Potato is most often used for Other.

Sweet Potato

Researchedby:

Kamal Patel

•Last Updated: October 13, 2024

Sweet potato is a starchy root vegetable. It contains beta-carotene, giving it a yellow-orange color.

Sweet Potato is most often used for Other.

Last Updated:October 13, 2024

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Sweet potato intake and the risk of NAFLD

In this observational study conducted in China, consumption of sweet potatoes was associated with a lower risk of nonalcoholic fatty liver disease in men, but not in women.