Red wine with lunch and dinner for fibromyalgia
In this nonrandomized controlled trial, drinking approximately half a glass of red wine twice per day was associated with reductions in pain, tender points, and sadness in 60 women with fibromyalgia.
Is drinking wine linked to cancer risk?
Wine consumption is associated with a lower risk of cardiovascular disease
Wine consumption and heart health: Is it the wine or the alcohol?
The effect of white wine, with or without tyrosol, on the lipidomic profile of people at increased risk of cardiovascular disease