Vegetable consumption and stomach cancer risk
In this meta-analysis, there was limited evidence that greater vegetable intake was associated with a lower risk of stomach cancer, particularly in the lower ranges of vegetable consumption.
The association between dietary factors and cancer risk in Korean adults
Is aspirin use associated with cancer risk?
The role of the Mediterranean diet in gastric cancer risk
Is the Mediterranean diet linked to a lower risk of gastric cancer?
The role of red and/or processed meat in gastrointestinal cancer risk
Provegetarian dietary patterns and cancer risk
Vegetarian diets and gastrointestinal cancer risk
Fried foods and gastric cancer
Umbrella review of dietary fiber and cancer risks