Plant-Based Meats
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•Last Updated: October 13, 2024
Plant-Based meats are foods that mimic the taste and consistency traditional meat. They are usually made out of seitan, soy, peas, or legumes.
Plant-Based meats are foods that mimic the taste and consistency traditional meat. They are usually made out of seitan, soy, peas, or legumes.
Plant-Based Meats is most often used for Other.
Plant-Based Meats is most often used for Other.
In this randomized crossover study in participants without apparent health conditions, replacing meat with plant-based meat alternatives improved markers of kidney function and urine measurements related to the risk of kidney stones.