What is coronary artery disease?
Coronary artery disease (CAD; sometimes called coronary heart disease, or CHD) is the most common kind of heart disease. It happens when the arteries that feed blood to the heart muscles harden and get clogged through atherosclerosis. This process starves the heart of the oxygen and nutrients it needs to function well. Worsening CAD can lead to permanent heart damage and ultimately death. [1]
What are the main signs and symptoms of coronary artery disease?
Damage to the coronary begins early in life, and is usually without major symptoms until things get pretty bad. At that point, one of the main symptoms of CAD is chest pain (angina) that lasts on the order of minutes (as opposed to hours or seconds)[2]. However, the specifics of how this feels, when it occurs, and what’s associated with the pain depend on the specifics of the clinical disease; heart attacks (where a clot breaks off from a ruptured athrosclerotic plaque and blocks a narrower downstream artery) are different from, say, stable ischemic heart disease (where pain appears upon exertion and settles down afterwards).
How is coronary artery disease diagnosed?
The specifics of how chest pain feels, along with risk factors such as high cholesterol, high blood pressure, diabetes, lifestyle factors such as smoking, and a family history of cardiovascular diseases is often enough to raise a strong suspicion of CAD. Physical examination and additional testing by a medical professional along with results along with blood work can provide further evidence.[3]
What are some of the main medical treatments for coronary artery disease?
The specifics of medical treatment ultimately depends on the specifics of the person and the clinical disease they have. The treatments tend to fall into a few categories:
- Medically treating underlying risk factors to slow CAD progression. For instance, statins can be used to lower cholesterol - and prevent further heart damage
- Drugs for symptom relief. For example, nitroglycerin can be used in people with stable ischemic heart disease to reduce short-term chest pain. Drugs that work on the heart like beta-blockers and calcium-channel blockers are often used to control pain and discomfort in the longer term, and also may help improve other outcomes in people who have established clinical disease[3]
- In severe cases, invasive procedures like surgeries are sometimes used
Medical treatments are ideally added on top of lifestyle changes that can help slow CAD progression. Things like quitting smoking and exercise can help a lot.
Have any supplements been studied for coronary artery disease?
Yes, many supplements have been studied for both preventing clinical CAD as well as in people who already have CAD.[4] Given that high blood pressure and high cholesterol cause CAD, supplements that affect those outcomes may also affect the risk of CAD progression.
What's the connection between diet and coronary artery disease?
There’s a big connection, although there’s still some controversy around the details, such as whether or not limiting saturated fat without considering what it’s being replaced with will do much.[5][6][7] Just like with atherosclerosis, guidelines suggest that a diet abundant in vegetables, fruits, legumes, nuts, whole grains, can help reduce the risk of CAD.[8] Weight loss for people with higher BMIs may also play a role in preventing CAD, although the current evidence suggests that modest weight loss (in the 5-10 kg range) may have limited benefits.[9]
Are there any other treatments for coronary artery disease?
What causes coronary artery disease?
Atherosclerosis of the coronary arteries leads to CAD.
Examine Database: Coronary Artery Disease Risk
Intervention | Grade | Effect | Detail |
---|---|---|---|
Fish Oil | D | ||
Alpha-Linolenic Acid (ALA) | D | ||
Folic Acid (Vitamin B9) | D | ||
Black Cohosh | |||
Niacin (Vitamin B3) | |||
Cocoa Extract |
Research FeedRead all studies
In this meta-analysis of prospective cohort studies that included 206,957 health professionals, a higher total ultraprocessed food intake was associated with an increased risk of cardiovascular disease, but a higher intake of certain ultraprocessed foods was associated with a decreased risk.
References
Examine Database References
- Niacin (Vitamin B3) - Jasleen K. Duggal, Mukesh Singh, Navneet Attri, Param P. Singh, Neyaz Ahmed, Suneet Pahwa, Janos Molnar, Sarabjeet Singh, Sandeep Khosla, Rohit AroraEffect of Niacin Therapy on Cardiovascular Outcomes in Patients With Coronary Artery DiseaseJournal of Cardiovascular Pharmacology and Therapeutics.()
- Black Cohosh - Michael Bebenek, Wolfgang Kemmler, Simon von Stengel, Klaus Engelke, Willi A KalenderEffect of exercise and Cimicifuga racemosa (CR BNO 1055) on bone mineral density, 10-year coronary heart disease risk, and menopausal complaints: the randomized controlled Training and Cimicifuga racemosa Erlangen (TRACE) studyMenopause.(2010 Jul)
- Fish Oil - Wu G, Ji Q, Huang H, Zhu XThe efficacy of fish oil in preventing coronary heart disease: A systematic review and meta-analysis.Medicine (Baltimore).(2021-Sep-17)
- Alpha-Linolenic Acid (ALA) - Asmaa S Abdelhamid, Tracey J Brown, Julii S Brainard, Priti Biswas, Gabrielle C Thorpe, Helen J Moore, Katherine Ho Deane, Carolyn D Summerbell, Helen V Worthington, Fujian Song, Lee HooperOmega-3 fatty acids for the primary and secondary prevention of cardiovascular diseaseCochrane Database Syst Rev.(2020 Feb 29)
- Folic Acid (Vitamin B9) - Wang Y, Jin Y, Wang Y, Li L, Liao Y, Zhang Y, Yu DThe effect of folic acid in patients with cardiovascular disease: A systematic review and meta-analysis.Medicine (Baltimore).(2019-Sep)
- Folic Acid (Vitamin B9) - Li Y, Huang T, Zheng Y, Muka T, Troup J, Hu FBFolic Acid Supplementation and the Risk of Cardiovascular Diseases: A Meta-Analysis of Randomized Controlled Trials.J Am Heart Assoc.(2016-Aug-15)
- Cocoa Extract - Morze J, Schwedhelm C, Bencic A, Hoffmann G, Boeing H, Przybylowicz K, Schwingshackl LChocolate and risk of chronic disease: a systematic review and dose-response meta-analysis.Eur J Nutr.(2020-Feb)
- Fish Oil - Safi U Khan, Ahmad N Lone, Muhammad Shahzeb Khan, Salim S Virani, Roger S Blumenthal, Khurram Nasir, Michael Miller, Erin D Michos, Christie M Ballantyne, William E Boden, Deepak L BhattEffect of omega-3 fatty acids on cardiovascular outcomes: A systematic review and meta-analysisEClinicalMedicine.(2021 Jul 8)