Vitamin A

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    Last Updated: October 14, 2025

    Vitamin A describes a group of metabolites involved in cell and tissue growth, and several bodily functions, including vision, bone metabolism, and immune function. Vitamin A metabolites include preformed vitamin A — retinols, retinals, retinyl esters, and retinoic acids — and precursors (i.e., provitamin A molecules) like beta-carotene, which can be converted by the body into the other forms of vitamin A.

    Overview

    Dosage Information

    Vitamin A RDA

    The recommended dietary allowance (RDA) is the amount of vitamin A that should be consumed daily to meet the nutritional needs of most people without health conditions. The RDA is given in retinol activity equivalents (RAE) to allow for the inclusion of both preformed vitamin A and provitamin A carotenoids. [1]

    AGEMALEFEMALEPREGNANTLACTATING
    0–6 months400 μg RAE*400 μg RAE*
    7–12 months500 μg RAE*500 μg RAE*
    1–3 years300 μg RAE300 μg RAE
    4–8 years400 μg RAE400 μg RAE
    9–13 years600 μg RAE600 μg RAE
    14–18 years900 μg RAE700 μg RAE750 μg RAE1,200 μg RAE
    19–50 years900 μg RAE700 μg RAE770 μg RAE1,300 μg RAE
    >50 years900 μg RAE700 μg RAE

    RAE, retinol activity equivalents: 1 μg RAE = 1 μg retinol = 12 μg beta-carotene = 24 μg α-carotene or β-cryptoxanthin
    * Adequate intake (AI)
    Reference: Institute of Medicine. Vitamin A (chapter 12 of Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc_ The National Academies Press. 2001. DOI: 10.17226/10026)

    Vitamin A UL

    The tolerable upper intake level (UL) is the maximum daily amount of preformed vitamin A (from food, beverages, and supplements combined) that is unlikely to cause the adverse effect of liver abnormalities, or for women of childbearing age, teratogenicity (birth defects).[1]

    AgesUpper limit of daily intake
    Birth to 12 months600 μg
    Children 1–3 years600 μg
    Children 4–8 years900 μg
    Children 9–13 years1,700 μg
    Teens 14–18 years2,800 μg
    Adults 19 years and older3,000 μg

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